School cantine

Meals are prepared by the SIVU, a centralised kitchen which prepares meals for the state schools in Bordeaux and in Mérignac. The SIVU guarantees complete hygiene of the food and nutritional balance.

Lunchtimes, supervised by members of staff, are the occasion for further exchanges in all languages and also a time for relaxing.

Consult the menus in pdf format :

1st Term

2nd Term 3rd Term

 

Week 36

Week 37 

Week 38

Week 39

Week 40

Week 41

Weeks 42 - 49

Weeks 50 - 05

 

 

 

 

 

Weeks 50 - 05

Weeks 06 - 13

Weeks 14 - 21 

 

 

 

 

Weeks 22 - 27